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For dinner we had Pasta alla Genovese which is basically pinenut-free pesto with pasta, potatoes and green beans. It was a satisfying meal but I think the pesto was a tad on the bitter side, perhaps due to me adding the basil stalks. Oh well, I live and learn. Master M omitted the green beans as he considers them devil's food.
Tonight I am going to cook Chicken Tereyaki for tonight, and will prepare Saturday's Turkey Meatballs so that we can kick-back and enjoy 'Strictly' without having to think about prepping the weekend's food.
Before all that though, I am going to Waitrose which opens today - woo hoo! There are green banners enticing me there everywhere I look - railings, bus-stops, billboard advertisements. Was considering taking a last-minute day's annual leave just so that I could go but thought that a bit short-sighted. After all it can wait until lunchtime when I can drive over! Also, Nigella's 'Kitchen' is on tonight so the wait is nearly over. Have had a sneak preview of what she is cooking on the BBC website, none of which I have made yet. Think the highlight will be her Peanut Butter Cheesecake.
Until tomorrow.
Goddess Mx
Such fun to play with handbags and scarves with your little one! That dinner looks fabulous! Have a great day!
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