tag:blogger.com,1999:blog-4703079588381825248.post627144027961698003..comments2023-05-14T06:52:01.368-07:00Comments on Karen and Nigella: Not rolicking enoughDomestic Goddess Wannabehttp://www.blogger.com/profile/04155116901980915575noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4703079588381825248.post-45792298616847739062010-12-17T04:38:31.573-08:002010-12-17T04:38:31.573-08:00What a great chilli sauce you've made. Serious...What a great chilli sauce you've made. Seriously, just repost the whole thing with pride :)Metropolitan Mumhttps://www.blogger.com/profile/05751259891102138470noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-14555707754703570342010-12-16T13:47:17.424-08:002010-12-16T13:47:17.424-08:00This is my first visit to your blog, can't wai...This is my first visit to your blog, can't wait to see what you cook up. I love Nigella, I've been a fan of hers for years. Sorry about your mishap with the Chilli - sauce sounds good too!Ocean Breezes and Country Sneezeshttps://www.blogger.com/profile/13553409790617039932noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-22612530041004820042010-12-15T23:11:29.811-08:002010-12-15T23:11:29.811-08:00I have made the chilli jam a few times, and don...I have made the chilli jam a few times, and don't mind if it is runny - it is just too delicious to worry about that!!!!!!!!!<br /><br />Looking forward to reading all your back posts - great idea.Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-40926363717385875022010-12-15T13:25:35.828-08:002010-12-15T13:25:35.828-08:00That sounds most extaordinary....but I feel sure y...That sounds most extaordinary....but I feel sure you can think of a useful way of using, and enjoying, it. Most of my jams seem to be unfeasably runny, so I guess we're just used to things running off plates. <br />Bravo!Returning Scothttps://www.blogger.com/profile/10277005461019535134noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-4492263388837194822010-12-15T05:57:39.465-08:002010-12-15T05:57:39.465-08:00Have not salvaged yet but think I might just turn ...Have not salvaged yet but think I might just turn it into a sauce after all!<br /><br />Thanks for the link Nickki, and for stopping by. I am going to reheat it tonight and see if that does the trick - I am thinking that it just wasn't boiling for long enough. Just off to have a peek at your blog!Domestic Goddess Wannabehttps://www.blogger.com/profile/04155116901980915575noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-89787948662211668642010-12-15T03:38:45.632-08:002010-12-15T03:38:45.632-08:00The first time I made this chilli jam the exact s...The first time I made this chilli jam the exact same thing happened to me! I'm making it again this year but will be watching it like a hawk. From what I've been told, the jam isn't actually supposed to set hard. I thought this link might help: http://www.nigella.com/kitchen-queries/view/853Nickkihttps://www.blogger.com/profile/18314379706604444036noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-60408230979555423012010-12-14T11:38:00.828-08:002010-12-14T11:38:00.828-08:00You're braver than me... I'm yet to make j...You're braver than me... I'm yet to make jam. Although I do own the funnel I only use it to decant things into jars like rice and lentils!Anonymoushttps://www.blogger.com/profile/14509940451345540183noreply@blogger.comtag:blogger.com,1999:blog-4703079588381825248.post-77112100671730350852010-12-14T04:53:05.499-08:002010-12-14T04:53:05.499-08:00Chilli sauce sounds great too. Perfect with a few...Chilli sauce sounds great too. Perfect with a few slices of cold ham on Boxing Day maybe? Hope you managed to get the cooker clean!Victoria | Hibiscus Bloemhttps://www.blogger.com/profile/02937937184875769756noreply@blogger.com